Team Hospitality Print E-mail
 
 
Another important ingredient of FISC EuroTour’s success is the provision of profes sional catering & hospitality to the teams. It is this combination of 'joie de vivre' and fair competition what makes FISC EuroTour so different from other series. 
 
This service not only adds a lot of value to your racing experience, but saves you a lot of hassle ánd budget organising catering for you and your team*) yourself.
 
Having meals together creates an ambience of friendship and respect. Grilled fisc_eurotour_hospitality_food_bw_237x164.jpgsalmon with asparagus and a fine Portuguese Pegões white wine on the side? For those of you, who have raced with FISC EuroTour before, this will sound familiar. But for others it may sound "not from this world".
Enjoy your English- and Continental breakfast, lunch, dinners and refreshments all day together with your spouse, family and/or friends in the secluded FISC EuroTour paddock area.
 
In the winter of 2006/07, we have visited different wine-merchants in order to find you an exceptional selection of red, white and rosé wines. We are proud to have found such quality which now carries our own private label. Such was the succes of fisc_eurotour_hospitality_tent_bw_237x164.jpgthe introduction, that consumption more than tripled!
 
The professional hospitality unit (300m²) is also where all administration including drivers’ briefings, registration, license checks, safety- and eligibility scrutineering, etc. take place. All very convenient in our own paddock and administered by our own technical staff.
 
In the evening socialising is the order of the day, where stories of the days overtaking and out-braking manoeuvres grow in an heroic and spectacular fashion as time passes by.
 
*) Regular teams consist of two persons. Children (0-12 years) are welcome free of charge. Extra tickets can be ordered on the entry form. 
 
 
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Zandvoort
12. September 2008, 08:00
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